19 Jan
0
6231
Pectinases are a group of enzymes that break down Pectin and are crucial for the degradation of plant materials. In modern-day culinary & mixology arts, this translates to juice extraction and clarifi..
16 Jan
0
1638
This plate started as a question: Can you build the luxury of silken tofu without soy? Avola almonds are set into a silken “tofu” to bring dairy-like luxury, delicate in texture and naturally rich. Pa..
07 Jan
0
1592
A vodka and coke, examined far more closely than necessary - dark cacao cola with sour cherry, warm spice and citrus essential oils, finished with Dutch Barn cherry vodka.IngredientsCherry Cacao Cola ..
02 Jan
0
2487
This drink is an example of how we create liquids at MSK. Green guava and kiwi are clarified using pectinase to give a clean, clear base from natural ingredients. Elderflower and cucumber cordials and..
20 Dec
0
19136
Popping Rinds are cooked, dried pork rinds that puff up like popcorn when fried. They are unseasoned and can be dusted with our intense-flavour powdered ingredients to produce unique and innovative ‘p..
01 Dec
0
7799
Few biscuits carry as much story in every crumb as Speculoos. Though they may appear just a simple caramel-coloured treat, these biscuits are the product of centuries of festive tradition, spice trade..
24 Nov
0
2420
Aromatic layers of bitter orange and sweet clementine meet the cooling taste of bay in our Clementine Negroni. Crafted using Clementine and Winter Spice Tequila, Bay Leaf Distillate, and Clemencello (..
12 Nov
0
1783
Speculoos are crisp, caramelised biscuits infused with warm spices like cinnamon, nutmeg, and cloves. Early versions, known as Klaaskoeken, were enjoyed during Saint Nicholas Day celebrations. By the ..
22 Oct
0
3780
An elevated twist on a classic, ‘The Peak Manhattan’ blends the warmth of bourbon and whiskey with the delicate floral and cherry notes of MSK’s signature vermouths and liqueurs. With an added touch o..
14 Oct
0
3067
Think of classic Baileys but instead our MSK Persian Rose provides a Middle Eastern twist on the rocks. This creamy blend of rose and pistachio flavours instantly transports you to a faraway land, pro..
25 Sep
0
2648
Vanilla. A word that might be synonymous with simplicity, familiarity, even the ordinary. But vanilla is in fact one of the world’s most prized ingredients, revered by chefs, perfumers and artisans al..
02 Jun
0
2877
Classic meets exotic with this Banana Cocoa Old Fashioned, made with our very own MSK British Bourbon. This delicious cocktail carries a rich warmth, indulgent chocolate notes and subtle banana sweetn..
31 Mar
0
3102
A refined celebration of quail and its luxurious flavours, presented in a variety of inspiring formats. Our ‘Quail Tea’ offers a range of textures and aromas that bring the essence of quail to life. T..
30 Mar
0
2099
An indulgent and aerated liver emulsion that combines quail’s liver and foie gras with deep, fruity aromatics. Stabilised with Silk Gel and MSK UltraGel 5, it delivers a smooth and velvety feel. Perfe..
30 Mar
0
1719
A rich and silky emulsion of rendered chicken fat, deeply reduced chicken stock and Piedmont hazelnut praline. This savoury butter carries elegant depth and flavour which is perfect for adding a hint ..