The World of Sugars......
From WIld Colombian Panela, to Raw Mauritian Cane and Salted Caramel to Popping Cyrstals. Sugar is more than just sweet, it builds body, texture, colour, gloss and shelf life.
At MSK, our sugar range is as diverse as the kitchens and bars we work with, unrefined, cyrstalline, paste, powder or liquid. Each one chosen for its flavour, function or finish.
Whether its Maltose for crispy duck, Isomalt for refined sugar work or Isigny Salted Caramel for indulgence, every sugar has a purpose.
Product Code: MSK-7104
A raw, unrefined cane sugar from the highlands of Colombia, Panela is made by boiling and evaporating fresh sugarcane juice until it forms deep golden blocks or crumbled crystals.
Unlike industrial sugars, Panela is unrefined and unfiltered so it retains all the molasses, minerals and wild aromatics..
£14.99
Ex VAT:£14.99
Product Code: MSK-6707
Made using Isigny AOP Butter and creme fraiche, exclusively sourced in the Bessin and Contentin regions of Normandy, known for its oceanic climate and rich grasslands, which produce milk that is naturally sweeter, higher in butterfat and has a creamier character.
The creme fraiche is produced throug..
£24.99
Ex VAT:£24.99
Product Code: MSK-7797
Made with pure butter from Isigny AOC, these delicious salted caramel pieces add incredible flavour and texture to your dishes...
£26.99
Ex VAT:£26.99
Product Code: MSK-1815
Premium flakes of caramel infused with black pepper. Ideal for use as an inclusion in truffles or mouses or as a topping for desserts and petit fours...
£15.99
Ex VAT:£15.99
Product Code: MSK-1875
Pre-caramelised sugar.
Simply sprinkle on top of desserts and torch to create a thin and even caramel crust...
£16.99
Ex VAT:£16.99
Product Code: MSK-0574
Non-dissolving dusting sugar is a mixture of glucose and cornflower has a fat coating which protects it from moisture and heat. This stops the sugar from dissolving and therefore makes the product ideally suited to decorative work and can be applied to warm goods...
£11.99
Ex VAT:£11.99
Product Code: MSK-1161
Glucose Powder, 1kg..
£9.99
Ex VAT:£9.99
Product Code: MSK-1162
Glucose syrup is generally used in addition to sugar.
While preventing the recrystallization of sugar, glucose syrup will influence texture, brilliance and the stability of flavours.
For jams and fruit preparations, the syrup improves the products stability by reducing synaeresis and by raising the ..
£10.99
Ex VAT:£10.99
Product Code: MSK-0499
Isomalt is a type of sugar alcohol manufactured from sugar, which is primarily used for its sugar like physical properties. It maintains a workable texture far longer than normal sugar and is a lot stronger, making it the best form of sugar to use for sugar art work.
Isomalt has only 2 calories per ..
£9.99
Ex VAT:£9.99
Product Code: MSK-0500
Isomalt is a type of sugar alcohol manufactured from sugar, which is primarily used for its sugar like physical properties. It maintains a workable texture far longer than normal sugar and is a lot stronger, making it the best form of sugar to use for sugar art work.
Isomalt has only 2 calories per ..
£15.99
Ex VAT:£15.99
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