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MSK Ultras Range

MSK Ultras Range

MSK's Ultras range is the culmination of years of painstaking research and product development focused on helping chefs to deliver high quality results, consistently and at speed.

Fully optimised for the modern professional kitchen, each of these ingredients has been developed to deliver:

  • ease-of-use,
  • quality and consistency of results,
  • suitability for a broad range of applications.

All of the range are vegetarian and nearly all are vegan-friendly. Recipes are available in our catalogue and on request.

SKU: MSK-3870
MSK UltraGel is a pure, vegan seaweed-based gelling agent specifically developed for a soft, elastic texture and a smooth mouth-feel.UltraGel can be used as a direct replacement for gelatine in many recipes, is also allergen-free, and has the advantage of a higher melting point, allowing for use wit..
£99.99
Ex VAT:£99.99
SKU: MSK-2492
MSK UltraGel is a pure, vegan seaweed-based gelling agent specifically developed for a soft, elastic texture and a smooth mouth-feel.UltraGel can be used as a direct replacement for gelatine in many recipes, is also allergen-free, and has the advantage of a higher melting point, allowing for use wit..
£22.99
Ex VAT:£22.99
SKU: MSK-2493
MSK UltraGel is a pure, vegan seaweed-based gelling agent specifically developed for a soft, elastic texture and a smooth mouth-feel.UltraGel can be used as a direct replacement for gelatine in many recipes, is also allergen-free, and has the advantage of a higher melting point, allowing for use wit..
£22.99
Ex VAT:£22.99
SKU: MSK-3871
MSK UltraGel is a pure, vegan seaweed-based gelling agent specifically developed for a soft, elastic texture and a smooth mouth-feel.UltraGel can be used as a direct replacement for gelatine in many recipes, is also allergen-free, and has the advantage of a higher melting point, allowing for use wit..
£99.99
Ex VAT:£99.99
SKU: MSK-7807
Made from chicory root, MSK UltraLin delivers a similar texture profile and functionality to sugar but with 70% sweetness.It can be used to replace sugar in savoury tuiles, meringues and even ice cream.Pictured: Pea Ice Cream and Red Pepper Canneloni..
£22.75
Ex VAT:£22.75
SKU: MSK-2494
MSK UltraSec has been specifically engineered to turn almost any liquid into a powder form.UltraSec powders can be used to:• sprinkle onto dry crisps or tuiles• add a burst of flavour to soups that will magically disappear once the soup is poured over• purely as an additional texture• as a rimming p..
£39.99
Ex VAT:£39.99
SKU: MSK-3817
MSK UltraTex - the essential ingredient for every kitchen.Ultratex is a high-performance, instant-thickening starch specifically developed for its effectiveness and ease-of-use use in a professional kitchen environment. • Gluten-free and vegan-friendly• Hot or cold acting• Freeze/Thaw stable• Smooth..
£84.99
Ex VAT:£84.99
SKU: MSK-1763
MSK UltraTex - the essential ingredient for every kitchen.Ultratex is a high-performance, instant-thickening starch specifically developed for its effectiveness and ease-of-use use in a professional kitchen environment. • Gluten-free and vegan-friendly• Hot or cold acting• Freeze/Thaw stable• Smooth..
£13.99
Ex VAT:£13.99
SKU: MSK-2491
MSK UltraWhip is a vegan foaming agent for use in the whipper gun or open beater. Foams can be served cold or warm (up to 60C) and can also be dehydrated to produce crisp flavourful meringues.Ideal for quick and easy canapes amuses-bouches, pre-desserts and toppings, UltraWhip can be used to aerate..
£29.99
Ex VAT:£29.99
SKU: MSK-7966
The simple solution for vegetarian gelatine-free mousses, MSK UltraMousse comes in a powder form and is easily dispersible in cream. Once aerated this then forms a wonderfully light, smooth and stable mousse...
£24.99
Ex VAT:£24.99
SKU: MSK-5140
MSK UltraFoam High-Performance Foaming Agent, 30ml..
£14.99
Ex VAT:£14.99
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