14 Oct

Think of classic Baileys but instead our MSK Persian Rose provides a Middle Eastern twist on the rocks. This creamy blend of rose and pistachio flavours instantly transports you to a faraway land, providing a fragrant and floral twist packed with a sweet and nutty punch from our Bronte Pistachios. It makes the perfect after dinner treat.
MSK Persian Rose - Pistachio Cream Liqueur
- 235g Double Cream
- 380g Condensed Milk
- 530g Filey Bay Yorkshire Whiskey
- 200g MSK Pistachio Compound
- 3.5g MSK Cardamon Flavour Drop
- 2g MSK English Rose Flavour Drop
- 40g MSK Pistachio Concentrate
- 4g Kosher Salt
- 2g Bob’s Bitters Cardamon
- 350g Filtered Water
Mix all ingredients together.
Pass.
Place into bottles and keep in fridge until needed.
Server over ice and enjoy!
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