Examples of dishes made using MSK's 'Ultra' range of high-performance ingredients designed to help the professional chef deliver high-quality, creative dishes with consistency and flair.
16 Jun
0
1928
A light, creamy goat's cheese mousse with exceptional stability and endless presentation possibilities.Goat’s Cheese MousseElegant yet incredibly versatile, this goat’s cheese mousse recipe offers a r..
08 Jun
0
774
Sweet glazed strawberries, aromatic cream, and delicate Champagne snow in a refined summer dessert.
Building the Dish
Fresh, fragrant, and delicately indulgent, this dessert is built around the t..
01 Jun
0
997
A rich, dairy-free almond crème fraîche with silky texture and delicate cultured tang.
Plant-Based Almond Crème Fraîche
Crème fraîche is loved for its rich texture, delicate tang, and versatility..
25 May
0
875
A silky, egg- and dairy-free lemon curd with sharp citrus flavour and luxurious smooth texture.
Classic Fruit Curds
Sharp, smooth, and packed with concentrated fruit flavour, fruit curds are one..
19 May
0
1304
A smooth, egg-free, set custard base with a delicate, soft set and endless dessert applications.
Set Custards
A basic set custard is a great, versatile foundation for a variety of desserts and d..
24 Mar
0
2605
A dessert quite literally in the shape of Spring. Lemon drizzle cake infused with lemon essential oil is
layered with liquid shortbread, lemon curd, and a sheep’s yoghurt and wildflower h..
16 Jan
0
1866
This plate started as a question: Can you build the luxury of silken tofu without soy? Avola almonds are set
into a silken “tofu” to bring dairy-like luxury, delicate in texture and natur..
21 Nov
0
15628
This Christmas Pudding Ice Cream dessert features super-thin caramel tuiles made from a mixture of salted caramel, raw Mauritian cane sugar and our pre-caramelized brulee sugar. We've made them in th..
19 May
0
11412
Strawberry and black pepper is a classic combination, and when one of our customers asked us for a basic recipe using MSK UltraMousse we thought this would be a perfect dish for it. UltraMousse is a ..
13 May
0
12886
A luxurious vanilla crème brûlée with silky egg-free custard, crisp caramel top, and elegant golden eggshell
presentation.
The UltraGel 5 Set Custard Base
The creation of this dream..
15 Mar
0
22830
This delicate pea mousse is made using MSK UltraGel for an exceptionally smooth texture. We use MSK UltraLin to help disperse the UltraGel in the mix, which is the role sugar would play if this were ..
25 Jun
0
14893
Have you tried our gamtae powder yet? Gamtae is a naturally-grown and hand-cultivated seaweed which is both delicious and highly nutritious. In this crab tart we've used it to give the pastry a subtl..
15 May
0
18645
Rupert's made these fabulous little vegan sushi rolls, wrapped in our popular vegetable sheets and topped with some intensely-flavoured caviar pearls.
The caviar pearls are very simple to make if you ..
19 Jan
0
15862
We all love a sticky toffee pudding - especially at this time of the year, and especially when it's swimming in toffee caramel sauce! Here's an egg-free recipe for sticky toffee pudding which uses our..
03 Nov
0
7959
These impressive desserts are made using the Candle Moulds from Pavoni Italia to create the chocolate shell and flame, which hides a rice pudding with fig poached in mulled wine, a mulled wine panna c..