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MSK Recipes

A selection of recipes using our ingredients which you can use and adjust for your own needs.  Please give us a ring if you have any questions about any of them.

28 Jan Jerusalem Artichoke Spread, Vadouvan Sweet Onion Flat Bread with Avola Almond and Pickles
MSK 0 151
Crushed Jerusalem artichoke with Avola almond yoghurt - silky richness and marzipan flavour from Sicilian Avola almonds, vadouvan adding gentle, sweet, onion-led warmth through the spiced flatbread - ..
21 Jan Clarified Mango, Passion Fruit Sours
MSK 0 298
Clarified mango - soft, rounded, and kissed with a passion fruit and calamansi shrub. In place of whiskey, a koji malt neutral spirit infused with pandan leaf and Buddha’s hand sits alongside - rice a..
16 Jan Silken Avola Almond with Salt-baked Parsnip and Celeriac, Artichoke Broth
MSK 0 89
This plate started as a question: Can you build the luxury of silken tofu without soy? Avola almonds are set into a silken “tofu” to bring dairy-like luxury, delicate in texture and naturally rich. Pa..
07 Jan Cherry Cacao Cola Dr MSK
MSK 0 257
A vodka and coke, examined far more closely than necessary - dark cacao cola with sour cherry, warm spice and citrus essential oils, finished with Dutch Barn cherry vodka.IngredientsCherry Cacao Cola ..
02 Jan Green Guava and Kiwi Highball
MSK 0 1021
This drink is an example of how we create liquids at MSK. Green guava and kiwi are clarified using pectinase to give a clean, clear base from natural ingredients. Elderflower and cucumber cordials and..
20 Dec Garlic and Onion Pork Scratchings using MSK Popping Rind Pieces
MSK 0 7101
Popping Rinds are cooked, dried pork rinds that puff up like popcorn when fried. They are unseasoned and can be dusted with our intense-flavour powdered ingredients to produce unique and innovative ‘p..
24 Nov Clementine Negroni
MSK 0 998
Aromatic layers of bitter orange and sweet clementine meet the cooling taste of bay in our Clementine Negroni. Crafted using Clementine and Winter Spice Tequila, Bay Leaf Distillate, and Clemencello (..
12 Nov Speculoos Biscuits with Clementine Curd
MSK 0 585
Speculoos are crisp, caramelised biscuits infused with warm spices like cinnamon, nutmeg, and cloves. Early versions, known as Klaaskoeken, were enjoyed during Saint Nicholas Day celebrations. By the ..
22 Oct The Peak Smoked Manhattan
MSK 0 2678
An elevated twist on a classic, ‘The Peak Manhattan’ blends the warmth of bourbon and whiskey with the delicate floral and cherry notes of MSK’s signature vermouths and liqueurs. With an added touch o..
14 Oct Persian Rose Pistachio Cocktail
MSK 0 1865
Think of classic Baileys but instead our MSK Persian Rose provides a Middle Eastern twist on the rocks. This creamy blend of rose and pistachio flavours instantly transports you to a faraway land, pro..
02 Jun Banana-Cocoa Old Fashioned Cocktail
MSK 0 1581
Classic meets exotic with this Banana Cocoa Old Fashioned, made with our very own MSK British Bourbon. This delicious cocktail carries a rich warmth, indulgent chocolate notes and subtle banana sweetn..
30 Mar Whipped Liver Sauce Topped With Crispy Chicken Skin Bits
MSK 0 1612
An indulgent and aerated liver emulsion that combines quail’s liver and foie gras with deep, fruity aromatics. Stabilised with Silk Gel and MSK UltraGel 5, it delivers a smooth and velvety feel. Perfe..
30 Mar Whipped Chicken and Hazelnut Butter
MSK 0 1252
A rich and silky emulsion of rendered chicken fat, deeply reduced chicken stock and Piedmont hazelnut praline. This savoury butter carries elegant depth and flavour which is perfect for adding a hint ..
30 Mar Roast Quail Consommé
MSK 0 1486
A crystal clear and aromatic consommé built on a deeply flavoured roast quail stock. Developed through layers of roasting and infusion and then clarified using a traditional raft method. Finished with..
30 Mar Spiced Chicken Fat Bun
MSK 0 1326
A bold and savoury showpiece that is perfect as part of a sharing table or as a standout side. This aromatic twist on the classic enriched bun is infused with warm notes of Sabzi Ghormeh and Dukkan sp..
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