This new machine by 100%Chef is designed for preparing smaller quantities of pastes appropriate for the needs of a professional kitchen, as compared to industrial refiners or conching machines.
With it, you can prepare "Bean to Bar" chocolate, conching it with a refining capacity of less than 20 microns, giving a perfectly refined fluid and elastic texture that will allow you to fill tablets or moulds with total perfection.
2-3 Weeks
Product Code: MSK-5192
This new machine by 100%Chef is designed for preparing smaller quantities of pastes appropriate for the needs of a professional kitchen, as compared to industrial refiners or conching machines.With it, you can prepare "Bean to Bar" chocolate, conching it with a refining capacity of less than 20 micr..
£292.84
Ex VAT:£244.03
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