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Crushed Jerusalem artichoke with Avola almond yoghurt - silky richness and marzipan flavour from Sicilian Avola almonds, vadouvan adding gentle, sweet, onion-led warmth through the spiced flatbread - ..
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Panela is a non-refined raw sugar made from dehydrated cane juice which is rich in vitamins and minerals. Its unique caramel tones deliver a subtle sweetness and flavour to this classic dessert. Makes..
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