MSK's Virtual Kitchen

19 May

MSK 0 698

Easy Set Custard Recipe Using UltraGel 5

A smooth, egg-free, set custard base with a delicate, soft set and endless dessert applications. Set Custards A basic set custard is a great, versatile foundation for a variety of desserts and dish..

26 Feb

MSK 0 1490

Rhubarb and Custard Slush

There’s something undeniably nostalgic about the flavour of rhubarb and custard. For many, it brings back memories of paper bags filled with pink-and-yellow sweets, the perfect blend of sharp and crea..

13 May

MSK 0 12405

Crème Brûlée served in a golden egg shell

A luxurious vanilla crème brûlée with silky egg-free custard, crisp caramel top, and elegant golden eggshell presentation. The UltraGel 5 Set Custard Base The creation of this dreamy crème brûlée begi..

13 Feb

MSK 0 3684

Yorkshire Forced Rhubarb Custard Tart

Chefs, have you seen the current @wellocksfood competition? Following their recent trip to see @RhubarbRobert they are on the hunt for rhubarb dishes created by chefs across the UK. Here’s a Yorkshire..

30 Jan

MSK 0 6921

No Bake Custard and Rhubarb Tart

Tonight we are showing you something nice and simple which you could create in your kitchen. It’s our ‘No Bake Custard and Rhubarb Tart’. Use MSK UltraGel 5 to set the egg free custard; it’s quick and..

25 Sep

MSK 0 11514

Demoulded Christmas Crème Brûlée using MSK UltraGel 5

A smooth, demoulded Christmas crème brûlée with warming winter spices and a crisp caramel finish.Set Custard BaseStarting from our core Set Custard recipe using UltraGel 5, we’ve made this deliciously..