24 Mar
0
2820
A dessert quite literally in the shape of Spring. Lemon drizzle cake infused with lemon essential oil is
layered with liquid shortbread, lemon curd, and a sheep’s yoghurt and wildflower h..
26 Sep
0
6105
Rupert's made this fantastic blown sugar pumpkin, filled with a spiced pumpkin mousse. We've served it
on a mix of chopped truffle praline grains and salted caramel pieces, with a chocolate i..
19 May
0
11568
Strawberry and black pepper is a classic combination, and when one of our customers asked us for a basic recipe
using MSK UltraMousse we thought this would be a perfect dish for it. UltraMous..
12 May
0
4994
We know that chefs already have some exciting plans for Jubilee themed menus as we’ve had lots of requests for purple and silver products over recent weeks. To make it easier for you to find them, we'..
18 Feb
0
5334
The simple solution for vegetarian gelatine-free mousses, MSK UltraMousse comes in a powder form and is easily dispersible in cream. Once aerated this then forms a wonderfully light, smooth and stable..
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