MSK's Virtual Kitchen - foaming

21 Jan

Clarified Mango, Passion Fruit Sours

MSK 0 4401

Clarified Mango, Passion Fruit Sours

Clarified mango - soft, rounded, and kissed with a passion fruit and calamansi shrub. In place of whiskey, a koji malt neutral spirit infused with pandan leaf and Buddha’s hand sits along..

21 Nov

Christmas Pudding Ice Cream with a Wild Sugar Caramel Crisp and a Mulled Apple and Calvados Foam

MSK 0 16450

Christmas Pudding Ice Cream with a Wild Sugar Caramel Crisp and a Mulled Apple and Calvados Foam

This Christmas Pudding Ice Cream dessert features super-thin caramel tuiles made from a mixture of salted caramel, raw Mauritian cane sugar and our pre-caramelized brulee sugar. We've made th..

01 Aug

Cherry Cloud Foam using Hyfoamer

MSK 0 7956

Cherry Cloud Foam using Hyfoamer

This is a simple recipe for a cherry foam using MSK Hyfoamer.250ml Cherry Poaching Liquor2.5g MSK Hyfoamer2.5g Xanthan Gum5 drops MSK Cherry Flavour DropMix the cherry poaching liquor with the Hy-Foam..

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