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Whipping, Foams & Airs

Whipping, Foams & Airs
Create stable whips and foams of different textures, hot or cold. Use MSK UltraWhip for vegan-friendly versatility, or Hyfoamer to improve or replace egg-whites and create fat-free or acidiec foams which can be served hot if desired. MSK UltraMousse is a time-saving powder, easily disperible in cream, which aerates to a wonderfully light, smooth and stable mousse. And MSK UltraFoam will generate a foam head on any agitated liquid, for spooning onto cocktails or serving as 'airs'.
Product Code: MSK-3862
Lecithin is an emulsifier (prevents oil and water from separating). It is found in plants such as soybeans, egg yolks and animal sources. Soy lecithin offers a multifunctional, flexible and versatile tool. Its emulsifying properties help promote solidity in margarine and give a consistent texture to..
£42.99
Ex VAT:£42.99
Product Code: MSK-0492
Lecithin is an emulsifier (prevents oil and water from separating). It is found in plants such as soybeans, egg yolks and animal sources. Soy lecithin offers a multifunctional, flexible and versatile tool. Its emulsifying properties help promote solidity in margarine and give a consistent texture to..
£16.99
Ex VAT:£16.99
Product Code: MSK-2491
MSK UltraWhip is a vegan foaming agent for use in the whipper gun or open beater. Foams can be served cold or warm (up to 60C) and can also be dehydrated to produce crisp flavourful meringues. Ideal for quick and easy canapes amuses-bouches, pre-desserts and toppings, UltraWhip can be used to aera..
£29.99
Ex VAT:£29.99
Product Code: MSK-1056
Hy-foamer is a natural whipping agent derived from dairy protein used to improve or replace the use of egg whites. Hyfoamer will not over whisk or crack like an egg white will, it is also heat and acid stable which will allow for the production of flavoured meringues especially those with a strong c..
£18.99
Ex VAT:£18.99
Product Code: MSK-7966
The simple solution for vegetarian gelatine-free mousses, MSK UltraMousse comes in a powder form and is easily dispersible in cream. Once aerated this then forms a wonderfully light, smooth and stable mousse. UltraMousse can also be used to set a vegetarian cheesecake traditionally set with gelatin..
£24.99
Ex VAT:£24.99
Product Code: MSK-5140
MSK UltraFoam is a high-performance, natural, plant-based foaming agent, which you can use to create a very stable and long-lasting foam head on a liquid. For a long-lasting and attractive foam, use just 4-5 drops per 100ml of liquid and agitate with a whisk or a stick blender, or for best performan..
£14.99
Ex VAT:£14.99
Product Code: MSK-2884
Methocel F50, 200g..
£24.99
Ex VAT:£24.99
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