Whether you're looking for a practical demonstration of modern culinary techniques and ingredients, or help to develop your menus or a new product range, our chefs have years of experience at the highest level of the industry.
We are proud to be working with an ever-growing number of further education colleges around the UK as part of our MSK Academies programme, where we offer inspirational days for both catering students and chef lecturers.
Delicate and light pieces of sweetened crisp freeze dried fruit purees.
Please note that our current batch of grapefruit granulates has a smaller granularity than normal, far closer to a powder, with grains from 0-2mm in size. This size is wonderful as a tangy crunch topping.