Product Code: MSK-0048
Spice of Angels is a fennel-based pollen which grows wild on the sunny coastal fields of California.
The spice has a distinctive honey flavour that hints of anise, coriander and dill. The pollen is quite fragrant, a little bit goes a long way!
The spice enhances white meat and vegetables and is espe..
£23.49
Ex Tax:£23.49
Product Code: MSK-1065
These delicate crystallised flowers can transform ordinary desserts, cakes and pastries into exquisite and irresistible works of art.
Crystallised flowers and petals are made by sugar-coating real flowers and petals.
Their full and vibrant colours make an ideal accompaniment and decoration for desse..
£15.49
Ex Tax:£15.49
Product Code: MSK-1875
Pre-caramelised sugar.
Simply sprinkle on top of desserts and torch to create a thin and even caramel crust...
£17.49
Ex Tax:£17.49
Product Code: MSK-5016
An alternative source of calcium for use in spherification. Has a lower calcium concentration and is preferable where the taste of the calcium may otherwise persist...
£73.79
Ex Tax:£61.49
Product Code: MSK-7401
Crackle crystals are carbonated sugar crystals which have been coated with cocoa butter. When the crackle crystals are eaten the mouth temperature melts the cocoa butter and the crystals pop and crackle...
£30.49
Ex Tax:£30.49
Product Code: MSK-3852
This product can be blended with Gellan Gum F to develop a softer texture of gel. Create the perfect jelly cannelloni for example.
The soft elastic texture produced by this product is perfect for creating soft opaque jellies, marshmallows and even mousses...
£148.49
Ex Tax:£148.49
Product Code: MSK-3853
The term carrageenan originated from a coastal town in Southern Ireland, called Carragheen. In that town, many years ago, housewives simply boiled the seaweeds - Irish moss - to make jellies and puddings.
Today, carrageenan, a natural hydrocolloid, is a powder extracted from various species of red a..
£91.99
Ex Tax:£91.99
Product Code: MSK-0477
Lactic Acid
What is it?
A naturally occurring organic acid found in food and drink. It is produced by the process of fermentation of carbohydrates turning them into lactic acid.
It appears as a clear light syrup with a soft acidity.
Function
Adds a mild and rounded acidity with a very..
£22.19
Ex Tax:£18.49
Product Code: MSK-3871
UltraGel 5
What is it?
Our high performance UltraGel 5, gelling agent is derived from red algae and developed specifically to create a texture very similar to a baked egg custard, except it’s allergen free and vegan.
Function
Hydrates in a warm liquid above 80ºc
It must be boiled for 1.5 - 2 ..
£99.99
Ex Tax:£99.99
Product Code: MSK-3681
Freeze Dried Orange Granulates
Freeze dried fruit granulates are delicate and light cubes of sweetened crisp freeze dried fruit.
Perfect for adding texture to desserts. Our freeze dried fruit granulates stay crisp while providing both texture and flavour...
£46.99
Ex Tax:£46.99
Product Code: MSK-7717
Highly concentrated colours that smoothly melt into fat or oil bases. They are mainly used to colour melted chocolate, creams, butter creams and cocoa butter. You can apply them directly onto the product with a brush or add into the fat mass which is to be coloured...
£13.49
Ex Tax:£13.49
Product Code: MSK-2543
Hazelnut pieces, pralined with caramel sugar...
£19.99
Ex Tax:£19.99
Product Code: MSK-1300
Highly concentrated colours that smoothly melt into fat or oil bases. They are mainly used to colour melted chocolate, creams, butter creams and cocoa butter. You can apply them directly onto the product with a brush or add into the mixture which is to be coloured..
£13.49
Ex Tax:£13.49
Product Code: MSK-1286
Large-sized (360ml) translucent, round squeezee bottles made from flexible PE, with screw-top sauce cap.
Also available in 240ml size.
Pack of 6...
£20.99
Ex Tax:£17.49
Product Code: MSK-0865
An essential ingredient in Middle Eastern cuisine, the deep maroon coloured berries are used in everything from seasoning donor kebab meat to a simple table condiment.
Rather tart and astringent in taste, sumac is often referred to as a “souring agent” and may be used to replace lemon juice in certa..
£13.49
Ex Tax:£13.49
Product Code: MSK-1018
An Arabian spice blend made from whole black peppercorns, coriander, cinnamon, cloves, cumin, cardamom, nutmeg and paprika.
Use with all meats and poultry in soups, stews and tomato based sauces...
£13.49
Ex Tax:£13.49
Product Code: MSK-1088
This extract from Lactic Acid can be used in conjunction with Sodium Alginate to create larger spheres through the process of Reverse Spherification (or Frozen Reverse Spherification).
The ingredients used to make the larger spheres are as follows:
Calcium Lactate – An extract from Lactic Acid, add..
£24.59
Ex Tax:£20.49
Product Code: MSK-0307
Honeycomb, Fat Coated, 400g..
£20.49
Ex Tax:£20.49
Product Code: MSK-1179
Iota Carrageenan gets its name from a coastal town in Southern Ireland, called Carrageen. In that town, many years ago, housewives simply boiled the seaweeds - Irish moss - to make jellies and puddings.
Today, carrageenan, a natural hydrocolloid, is a powder extracted from various species of red alg..
£24.49
Ex Tax:£24.49
Product Code: MSK-3065
Kuzu (or Kudzu) is a Japanese starch used to thicken soups and sauces.
Add to thin liquids and bring to the boil. The liquid will thicken and become glossy.
Thickened liquids can be dried to produce glass-like crisps
Kuzu crisps can be deep fried to puff like prawn crackers (pictured)...
£40.99
Ex Tax:£40.99
Product Code: MSK-6563
Colourings with a metallic effect in powder form. These powders are great for colouring isomalt or sugar and are soluble in pure alcohol. Use to decorate cocoa butter and pralines...
£30.49
Ex Tax:£30.49
Product Code: MSK-0979
Spray Dried Powder
Premium quality spray dried powders offer fantastic versatility across the whole menu.
Distinguished by their high colour and intense flavours, these powders will add an extra dimension to almost any dish.
Fruit powders can be added to mousses, parfaits and sauces, they will quick..
£24.49
Ex Tax:£24.49
Product Code: MSK-7807
UltraLin
What is it?
UltraLin is our high performance sugar substitute delivering a similar texture profile and functionality to sugar but with 70% less sweetness. It is a dissolvable fibre sourced from chicory root.
Function:
UltraLin Offers 30% of the sweetness that sugar does.
It can be use..
£23.49
Ex Tax:£23.49
Product Code: MSK-0574
Non-dissolving dusting sugar is a mixture of glucose and cornflower has a fat coating which protects it from moisture and heat. This stops the sugar from dissolving and therefore makes the product ideally suited to decorative work and can be applied to warm goods...
£12.49
Ex Tax:£12.49