Product Code: MSK-5123
Soft sheets of dehydrated beetroot. Use as they are, or flash fry for a crispy texture. Each sheet is around 23 x 18 x 0.1cm
Vegetable sheets can be used in different ways:
Sushi
Ready to use, simply remove the paper. Moisten if desired for better adhesion.
Vegetable pasta
Place the vegetable sheet..
£25.49
Ex Tax:£25.49
Product Code: MSK-2613
Our metallic gold powder is a great finishing touch for desserts, petit fours and even cocktails. Just dust on dry or dissolve in a little alcohol to paint it on with a brush. You can also use it for colouring sugar or isomalt, or swirl a little into your cocktail for a pearlescent effect...
£30.49
Ex Tax:£30.49
Product Code: MSK-5280
Green Velvet Cocoa Butter Spray 400ml is a professional-grade coloured cocoa butter spray developed for pastry chefs, chocolatiers, and high-end hospitality kitchens. It creates the classic velvet finish used in professional entremets and mousse cakes.
DesigneDesigned to create a flawless velvet-..
£36.99
Ex Tax:£36.99
Product Code: MSK-1697
This is a stabilising blend for chefs and dessert makers producing smooth dairy ice cream.
It offers a complete blend of all components normally added individually to a creme anglaise base, designed so you don't have to source the individual parts separately.
When Stabilisation is needed:
richer te..
£27.49
Ex Tax:£27.49
Product Code: MSK-0011
Kashmir Gold is known for its beautiful rich gold colour, full flavour and exotic aroma.
Infuse in water or a little alcohol to release the very special romantic flavour and deep gold colour.
Saffron threads come from the stigma of a flowering plant which is part of the crocus family. It is the worl..
£37.99
Ex Tax:£37.99
Product Code: MSK-3919
A premium vanilla bean, naturally sweet and soft, suitable for most applications and with a good yield.
MSK only supplies the highest quality, richest aroma, grade A 'black' vanilla beans: guaranteed to be soft and moist and give the highest yields of seeds and oil.
Vanilla beans should be dark-skin..
£30.49
Ex Tax:£30.49
Product Code: MSK-7675
Rich, creamy with soft notes of cocoa, raisin and caramelised sugar.
Sourced from the vanilla planifolia orchid and grown in the fertile soils of Madagascar. The pods are moist, flexible and visibly oily, with a high yield of seeds and aroma.
A premium vanilla bean, Intense, versatile and consiste..
£122.99
Ex Tax:£122.99
Product Code: MSK-3864
Malic Acid (500g) is a professional-use food acidulant developed for chefs, pastry kitchens, mixologists, beverage developers, and food manufacturers who need clean, fruit-driven acidity with precise control over flavour balance.
Malic acid is used to create smooth, fruit-driven sourness in beverage..
£16.19
Ex Tax:£13.49
Product Code: MSK-1693
Methocel (methylcellulose) is a chemical compound derived from cellulose. It is a hydrophilic (blends with water) white powder and dissolves in cold (but not hot) liquid, forming a clear viscous solution or gel.
Applications: Foam formation & stabilisation. Film formation. Hot gels which melt upon c..
£35.99
Ex Tax:£35.99
Product Code: MSK-2546
Molecular Gastronomy Starter Kit
This pack contains detailed and beautifully illustrated recipes, all the specialist ingredients you will need, plus micro-scales, dosing spoons, syringes and caviar spoons.
Transform and enhance your dishes with the following techniques:
Caviar Pearls and larger liq..
£98.39
Ex Tax:£81.99
Product Code: MSK-3828
MSK Development Day
The day will feature practical demonstrations using the ingredients, tools and techniques of molecular gastronomy and modernist cuisine, covering both the fundamentals and the latest developments, along with an introduction to the safe use and handling of liquid nitrogen.
The con..
£184.79
Ex Tax:£153.99
Product Code: MSK-1763
UltraTex Instant Thickening Starch 800g is a professional-use modified starch developed for chefs, pastry kitchens, and food developers who need fast, precise control over texture and viscosity without changing the temperature of the preparation.
Derived from waxy maize, UltraTex disperses quickly ..
£16.99
Ex Tax:£16.99
Product Code: MSK-8154
A natural preservative used for curing meats and giving the characteristic pink colour for bacon and hams.
Nitrite salt is a blend of normal salt with sodium nitrite which acts as an anti-oxidant to preserve the meat and prevent bacterial growth: particularly botulinum.
Can be used either for dry c..
£11.99
Ex Tax:£9.99
Product Code: MSK-7104
A raw, unrefined cane sugar from the highlands of Colombia, Panela is made by boiling and evaporating fresh sugarcane juice until it forms deep golden blocks or crumbled crystals.
Unlike industrial sugars, Panela is unrefined and unfiltered so it retains all the molasses, minerals and wild aromatics..
£15.49
Ex Tax:£15.49
Product Code: MSK-7851
An exceptionally fine 100% hazelnut praline paste, made from roasted hazelnuts from the Piedmont region of Italy, carefully sorted, selected, shelled and refined to remove impurities and ensure a smooth, delicious end product...
£43.99
Ex Tax:£43.99
Product Code: MSK-1614
Pink pralines are almonds with a pink sugar coating.
They can be eaten as they are or used as a flavouring in desserts, petit fours and even sweet bread like brioche (brioche aux pralines roses)...
£20.49
Ex Tax:£20.49
Product Code: MSK-3688
Freeze Dried Raspberry Granulates
Freeze dried fruit granulates are delicate and light cubes of sweetened crisp freeze dried fruit.
Perfect for adding texture to desserts. Our freeze dried fruit granulates stay crisp while providing both texture and flavour...
£46.99
Ex Tax:£46.99
Product Code: MSK-0777
100% pure raspberries, frozen under vacuum to remove the moisture which then gives them excellent shelf-life at room temperature.
The original texture, colour and - most importantly - flavour is perfectly preserved throughout the process, as is the vitamin and nutritional content.
The dried raspberr..
£26.99
Ex Tax:£26.99
Product Code: MSK-1308
Highly concentrated colours that smoothly melt into fat or oil bases. They are mainly used to colour melted chocolate, creams, butter creams and cocoa butter. You can apply them directly onto the product with a brush or add into the mixture which is to be coloured..
£13.49
Ex Tax:£13.49
Product Code: MSK-7719
Highly concentrated colours that smoothly melt into fat or oil bases. They are mainly used to colour melted chocolate, creams, butter creams and cocoa butter. You can apply them directly onto the product with a brush or add into the fat mass which is to be coloured...
£13.49
Ex Tax:£13.49
Product Code: MSK-6687
The Piedmont hazelnut is considered to be one of the finest varieties of hazelnut. A beautifully round nut with a gentle, rich flavour and a high oil content makes this a very popular choice of nut for use in confectionery...
£40.99
Ex Tax:£40.99
Product Code: MSK-5297
Clear 500ml Drink Cans for modern takeaway & craft beverage packaging. Elevate your drinks with transparent, sealable cans.
Revolutionize your takeaway drinks and craft beverage service with our transparent PET drink cans. Perfect for cafes, juice bars, mixologists, and restaurants, these innovativ..
£116.38
Ex Tax:£96.98
Product Code: MSK-1183
An extract of seaweed most commonly used in conjunction with calcium to make coloured and flavourful translucent spheres from liquids. Sodium Alginate is a gelling agent that dilutes when cold with strong agitation.
Sodium Alginate is a gelling agent that dilutes when cold with strong agitation. It..
£24.59
Ex Tax:£20.49
Product Code: MSK-6698
Fine bittersweet almonds grown at the foot of Mount Etna, known for their superior flavour and delicate size. These stunning nuts are perfect for both sweet and savoury dishes..
£46.99
Ex Tax:£46.99
