Whether you're looking for a practical demonstration of modern culinary techniques and ingredients, or help to develop your menus or a new product range, our chefs have years of experience at the highest level of the industry.
We are proud to be working with an ever-growing number of further education colleges around the UK as part of our MSK Academies programme, where we offer inspirational days for both catering students and chef lecturers.
A burned breadslice as a plate. to present in a funny way your tapas. appetizers and small portions of food. Realized with Terra Xtrem. this vitrified terracotta plate resists to high temperatures of the oven and microwaves. Dishwasher safe.